Posted on Thursday, March 05, 2009

Last minute men

This is an open post, to all of you single men out there. My question is why do you always wait until the last minute to sign up for events?

See here at dinnerworks we strive for equal numbers at both our dinners and events, and well you gentlemen make our lives very stressful when you don't sign up until the very last minute.

So I ask the question, hoping that someone who reads this can tell us. Why everything must be so last minute?

Posted on Thursday, March 05, 2009

New Menu! New Venue!

Our March 18th Rotational Dinner will be held at Arrabiata, which is located at 692 Yonge st.

Here is the $40+taxes+ gratuity menu, this menu includes a house red/white wine or domestic beer.

ARRABIATA

Trattoria

APPETIZER

MINESTRONE SOUP

An Italian classic filled with vegetables and beans in a zesty tomato broth

CAESAR SALAD

Crisp romaine lettuce with herbed croutons tossed in a roasted garlic and caper dressing

BIATA SALAD

Organic spring mix tossed in a balsamic vinegar dressing

CAPRESE SALAD

Tomato, bocconcini cheese and basil drizzled with extra virgin olive oil

ENTREES

MASSA

Tortiglioni pasta, grilled chicken, mushroom and sun-dried tomatoes in a tomato cream sauce

MEDICI

Whole wheat penne pasta, grilled eggplant, grilled zucchini, tomato, spinach

and bocconcini in a garlic olive oil sauce

VITELLO MARSALA CON FUNGI

Veal medallions with an assortment of mushrooms in a marsala wine sauce

GRILLED ATLANTIC SALMON

Topped with lemon butter sauce

POLLO ALLA FUNGHI
Pan seared chicken breast with an assortment of fresh mushrooms in a marsala wine sauce

DESSERT

TIRAMISU

CHEESE CAKE

CHOCOLATE MOUSSE CAKE